Trick *and* Treat Porterhouse for Two
Looks can be deceiving. This delicious meal is both a trick and a treat
meats
とんかつ Tonkatsu, Panko Breaded Pork Cutlets
Juicy, panko breaded and fried pork goodness.
Pork + Fennel Meatballs
Half seared, half baked, these meatballs are perfectly cooked and an all-around good time.
How To Get Crispy, Browned Skin On Your Turkey Or Chicken
Simple tips for a gorgeous bird!
Sweet Tea Brined Fried Chicken
This flavorful fried chicken is brined in sweet tea, then battered in buttermilk and flour for a crunchy finish!
Easy Grilled Miso-Honey Pork Tenderloin
Creamy, flavorful miso paste and sweet honey give pork tenderloin an easy upgrade.
Crispy Pan-Fried Breaded Chicken Cutlets
With a crispy, crunchy exterior, and a juicy, perfectly cooked interior, you’ve just found your new favorite chicken dish!
How To Cook Sausage Perfectly
Are they raw? No! Are they dry? No! Are they juicy, evenly cooked, and crispy brown? Oh YEAH!
Perfect Bone-In Pork Chops
This simple technique will bring amazing pork chops to your table time and time again.
How To Make Oven Baked Chicken Wings (Perfectly!)
A combination of baking for perfect meat, broiling for perfect skin, and rotation for even cooking is a recipe for perfect chicken wings every time!
Bacon-Wrapped Pork Tenderloin + Roasted Spring Vegetables
Rich and crispy bacon-wrapped pork is balanced with fresh mint, roasted veggies, and a zingy vinaigrette.
Chicken Tinga
Smokey chipotle chilies are the key to this classic Mexican chicken dish!
Baked Brown Sugar Candied Bacon
Oh my PORKING god, have you tried Candied Bacon?? 😱 It’s the only possible improvement that could be made to thick cut bacon– a little brown sugar and black pepper.
Beer Poached Bratwurst and Onions
It’s the best of the ‘wursts! Simmering in beer and spices adds flavor, moisture, and a lovely caramelization to brats and onions.