Kiya Schnorr

candies + confections, recipes, sweets, vegetarianOctober 13, 2020<October 13, 2020

Salted Caramel Sauce

Rich, deep flavored salted caramel sauce from scratch.

Raspberry and Rose Jam Recipe | How To Make Jam | Unique Flavors

accoutrements, condiments, recipes, vegan, vegetarianSeptember 29, 2020<December 12, 2023

Raspberry-Rose Jam

A unique jam for lovers of rosewater.

accoutrements, cinco de mayo, how-tos, recipes, tacos, tasty DIYSSeptember 21, 2020<December 12, 2023

Corn Tortillas

Corn tortillas take practice to perfect. Here’s everything I’ve learned so far!

appetizers, recipes, soups + stews + curries, vegetarianSeptember 21, 2020<September 21, 2020

Vichyssoise

Silky smooth, creamy, and refreshing.

alcoholic, non-alcoholic, recipes, sips, vegan, vegetarianSeptember 19, 2020<September 21, 2020

Tepache

Fizzy, versatile, pineapple tepache is your new favorite drink.

Japanese Curry Recipe | Kare | Homemade From Scratch | Serve with Rice or Katsu (Chicken or Pork)

mains, recipes, soups + stews + curriesAugust 26, 2020<September 19, 2020

カレ Kare, Japanese Curry

Japanese Curry, called simply Kare (Curry) in Japanese, is a tomato-y, spiced, bowl of comfort. It’s can be served over rice (kare-raisu), sometimes with…

Tonkatsu Recipe | Japanese Panko Breaded Fried Pork Cutlets/ Chops

appetizers, fried, mains, meats, recipes, sides + bitesAugust 26, 2020<December 12, 2023

とんかつ Tonkatsu, Panko Breaded Pork Cutlets

Juicy, panko breaded and fried pork goodness.

mains, miscellaneous mains, recipes, vegan, vegetarianAugust 20, 2020<August 20, 2020

Cast Iron Pizza

Crispy on the outside, fluffy on the inside, with an ooey gooey center. Load up with toppings of your choosing!

frozen, recipes, sweets, vegan, vegetarianJuly 28, 2020<December 12, 2023

Cherry-Lime Granita

The high in Seattle today was 95F, so it felt like the perfect day to share the recipe for this Cherry-Lime Granita. My brain…

condiments, noodles + pastas, recipes, sauces, vegetarianMay 26, 2020<December 9, 2023

Vodka Sauce

This vodka sauce is velvety, spicy, lightly creamy, and truly exceptional

How To Make Shrub (Vinegar and Fruit Syrup) at Home

alcoholic, comprehensive guides, how-tos, non-alcoholic, recipes, sips, tasty DIYS, vegan, vegetarianMay 25, 2020<May 25, 2020

What Is Shrub? + How To Make It!

Shrub is a concentrated fermented syrup made of fruit or vegetables, sugar, and vinegar. It’s refreshingly sweet and tart, good for digestion, and best of all, very simple to make!