Cascarones (Confetti Eggs) with Dried Flowers
A beautiful way to celebrate springtime.
Let’s make something tasty
A beautiful way to celebrate springtime.
Never take a picture of a rice bag again.
Punny printable valentines for your flame and the friends that light you up.
This DIY houseplant trellis is ridiculously easy to make. In less than 10 minutes your favorite climbing plant will have a cute little halo!…
Frying doesn’t have to be fry-tening
Hello! I have an induction cooktop that I use everyday. But, before I got it, I had a lot of trouble finding straight answers…
When my partner and I were remodeling our house two years ago, finding first-hand accounts from home cooks who use induction cooktops was incredibly…
Thanks to my friend Grace I’ve had a (very) small foray into the world of leather work.Grace makes gorgeous leather bags, wallets, keychains, and…
Corn tortillas take practice to perfect. Here’s everything I’ve learned so far!
Shrub is a concentrated fermented syrup made of fruit or vegetables, sugar, and vinegar. It’s refreshingly sweet and tart, good for digestion, and best of all, very simple to make!
As sunnier days set in and the earth begins to warm its bones, an itch for picnics arises! Eating al fresco is always a…
Gorgeous, delicious, and versatile– ube halaya is your new favorite condiment!
This mochi recipe can be used to make red bean, fruit, or ice cream filled daifuku or mini mochi bits to top frozen yogurt!
Yes you can can! A comprehensive guide to canning a myriad of delicious creations at home.
You can pickle that! A comprehensive guide to pickling with vinegar, with or without water bath canning.
Easy, festive, sparkling cranberries bring glamour to holiday cakes and cocktails! (Use this technique for herbs and flowers too!)
A comprehensive guide to building cheese boards, including how to choose and pair meats and cheeses, how to calculate quantities for a crowd, and how to style your board into a stunner!
Zhuzh up a myriad of dishes with these crispy lil troublemakers!
Simple tips for a gorgeous bird!
Simple, all butter, classic pie crust!