Chicken Tinga
Smokey chipotle chilies are the key to this classic Mexican chicken dish!
Smokey chipotle chilies are the key to this classic Mexican chicken dish!
This dish is a new take on steak, potatoes, and mushrooms!
This incredibly tasty Vietnamese dish is a delicious blend of sweet, salty, rich, fresh, and tangy!
Okay, so I know salads aren’t usually something to get excited about, but let me tell you right now– THIS is a Fall entree…
These tender bone-in pork chops with spiced carrots and lemon-garlic yogurt will transform your weeknight dinner routine! And it’s such a quick meal you’ll…
This Tomato-Habanero soup is simple, spicy, and full of flavor! It’s even easy enough to make a double batch on prep day, and it freezes beautifully.
Oh my PORKING god, have you tried Candied Bacon?? 😱 It’s the only possible improvement that could be made to thick cut bacon– a little brown sugar and black pepper.
ooOOOoooOOoh! This black-as-night spaghetti is as temptingly tasty as it is haunting!
Serve on its own or with shrimp or scallops for a frightfully good Halloween meal.
It’s the best of the ‘wursts! Simmering in beer and spices adds flavor, moisture, and a lovely caramelization to brats and onions.
Nothing beats a classic macaroni and cheese with crisp, golden breadcrumbs when it comes to comfort food. This timeless recipe combines cheesy bechamel, elbow pasta, and extra crunchy panko to form a trifecta of deliciousness!
Cheddar and Beer Cheese Fondue: a hot and luscious pot of gold is the perfect St. Patrick’s Day food!
No frying here– panko breadcrumbs give the all-important crunch to these healthy fish tacos!
Wicked spiced bat wings bring a little enchantment to your party or Halloween dinner table and come together in a snap! Serve with fresh homemade ranch dip and a crisp salad for spooks in the colors of the season.